Would you be interested in expanding your cooking menu with seasonal fall foods? Join us as we “Savor the Season” with Cornell Cooperative Extension for a hands-on cooking class. Learn how to cook with fruits and vegetables in season and sample healthy and delicious recipes .
Join us on Wednesday, September 25 at 11:00 a.m. at First Congregational Church (405 Quail St, Albany). Please reserve your spot with NNORC at 518-514-2023. The cost for this class is $4.00.